SAM #15BFTD26Q00000010

Award for FY2027 first-quarter subsistence food, including kosher and halal diets, at FCI Fort Dix

This Department of Justice award covers first-quarter FY2027 food subsistence for FCI Fort Dix, including standard, kosher, and halal diets. - Government buyer: U.S. Department of Justice, Federal Bureau of Prisons, FCI Fort Dix. - Awardee/vendor information: The award notice lists “MANY AWARDS”; individual supplier names are not provided in the supplied summaries. - OEMs: No food manufacturers or OEMs are identified by name. - Award value: $1,000,000. The award notice references kosher and halal diets; the supplied attachment details cover standard subsistence and kosher products, but do not provide halal line items. - Standard subsistence: 51 food items, including meats, dairy, eggs, beans, grains, vegetables, breads, and prepared foods. Largest listed quantities include pasteurized milk (350,000), whole-wheat bread (616,000), hamburger rolls (144,000), chicken leg quarters (75,000), and wheat tortillas (80,000). Item identifiers and quantities are listed below. - Kosher foods: 20 products, including individually wrapped kosher whole-wheat bread (74,000), kosher meals, mayonnaise (30,000), vegetable juice (14,400), and reduced-sugar fruit jelly (586,163). Meals and bread include kosher, parve, meat, or dairy classifications as specified. - Notable requirements: Kosher certification/classification is specified for applicable foods; bread is individually wrapped, and the kosher juice is in sealed pouches or cans. Standard food items include specifications such as U.S. grades for certain products. - Performance period: FY2027 first quarter; exact start and end dates are not stated.

Description

FY2027- ABSTRACTS AWARD WINNERS - FCI FORT DIX, FOOD.

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