Maryland Procurement Portal #SMC-27-0059161

Campus dining, nutrition, and vending services management for Saint Mary’s College of Maryland

Saint Mary’s College of Maryland is seeking a provider to manage campus dining and vending services in St. Mary’s City, Maryland. - Buyer: Saint Mary’s College of Maryland; no sub-agency or office is identified. - Services requested: On-site cafeteria food and nutrition services management, plus snack-food and beverage vending services. - Notable requirement: The solicitation identifies a 10% Minority Business Enterprise (MBE) participation goal. - OEMs and vendors: No OEMs, service providers, or prospective vendors are named. Darry Green is listed as the procurement contact. - Quantities and part numbers: None provided.

Description

The RFP seeks on-site cafeteria food services management at St. Mary's College of Maryland. The solicitation also includes an attachment for snack food and beverage vending services. The MBE participation goal is 10.00%. Responses are due December 2, 2026, at 5:00 PM EST.

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