Federal Register #FSIS-2026-0167

Renewal Request for Information Collection on Labeling Mechanically Tenderized Beef Products

This opportunity involves the Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture requesting renewal of an approved information collection for labeling mechanically tenderized beef products. - Government Buyer: - U.S. Department of Agriculture (USDA) - Food Safety and Inspection Service (FSIS) - OEMs and Vendors: - No specific OEMs or vendors named; applies to establishments and retail facilities producing or labeling mechanically tenderized beef products - Products/Services Requested: - Renewal of information collection related to labeling requirements for raw or partially cooked needle or blade tenderized beef products - No physical products or services are being procured - Unique/Notable Requirements: - Ensures compliance with regulations for labeling beef products tenderized by mechanical means, including those injected with marinade or solution - Seeks public comment on continued information collection - No changes proposed to the current collection - No part numbers, quantities, or specific product/service requests included - The request is for information collection renewal, not procurement of goods or services

Description

The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture is requesting renewal of the approved information collection regarding labeling requirements for mechanically tenderized beef products. This collection ensures that such beef products are properly labeled to protect public health. There are no changes to the information collection, and the current approval will expire on June 30, 2027. Comments on this renewal request are invited until November 9, 2026.

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