Ontario Tenders #tender_21349

Food and Beverage Service Provider for Upper Canada Village, Ontario

This opportunity is issued by the St. Lawrence Parks Commission (SLPC), part of the Government of Ontario's Ministry of Tourism, Culture and Gaming, seeking a food and beverage service provider for Upper Canada Village in Morrisburg, Ontario. - Government Buyer: - St. Lawrence Parks Commission (SLPC), Ministry of Tourism, Culture and Gaming, Government of Ontario - Venues and Operations: - Willard’s Hotel: Indoor sit-down meals with period-style menu and afternoon tea - Harvest Barn: Cafeteria-style meals with indoor and outdoor seating - Ice Cream Hut: Currently operated as a Beavertail's franchise - Scope and Volume: - Service provider will manage all three venues - Over 200,000 guests served annually - Products/Services Requested: - Full operation and management of food and beverage services across all venues - No specific OEMs or vendors named; focus is on service provision - Notable Requirements: - All venues must operate during attraction hours - Ability to deliver a range of food and beverage offerings tailored to each location - Estimated Contract Value: - $15,540,000 - No technical equipment or product line items specified; procurement is for non-consulting services only.

Description

The St. Lawrence Parks Commission (SLPC), an agency of the Ministry of Tourism, Culture and Gaming, is seeking a vendor to provide food and beverage services at Upper Canada Village in Morrisburg. The contract involves operating food and beverage services at three venues: Willard’s Hotel offering indoor sit-down meals with a period-style menu and afternoon tea, Harvest Barn providing cafeteria-style meals with indoor and outdoor seating, and the Ice Cream Hut, currently a Beavertail's franchise. These venues serve over 200,000 guests annually during the attraction's hours. The contract is set to start on April 1, 2027, with an estimated value of $15,540,000.

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