Opportunity
SAM #15B20327Q00000006
FCI Danbury Frozen Meat Products Procurement for FY27 Q1
Buyer
FCI Danbury
Posted
August 21, 2026
Respond By
August 28, 2026
Identifier
15B20327Q00000006
NAICS
311999, 424470, 424440, 424420, 311612, 311710
FCI Danbury, part of the Federal Prison System under the Department of Justice, is seeking suppliers for a large-scale procurement of frozen meat products for the first quarter of fiscal year 2027. - Government Buyer: - Federal Correctional Institution (FCI) Danbury, Federal Prison System, Bureau of Prisons, Department of Justice - Products Requested: - Ground beef (7,500 lbs), ground beef patties (5,000 lbs), beef roasts (7,500 lbs), beef for stewing (2,500 lbs) - Chicken breast boneless skinless (7,500 lbs), chicken boneless skinless white meat (12,000 lbs), chicken boneless skinless thigh meat (5,000 lbs), chicken leg quarters (15,000 lbs) - Chicken filets breaded (8,500 lbs), fish fillets (8,500 lbs) - Pork shoulder roast (4,000 lbs), turkey boneless roast (6,000 lbs), turkey boneless skinless whole muscle breast fully cooked (4,000 lbs) - Part Numbers & Quantities: - No specific part numbers; quantities are specified for each item - OEMs & Vendors: - No specific OEMs or brands are mentioned; open to commercial suppliers meeting USDA and FSIS standards - Unique/Notable Requirements: - All products must comply with USDA and FSIS standards and labeling - Some items require processing or packaging within a set timeframe prior to delivery (e.g., chicken breast not more than 60 days prior) - Clear date labeling and age requirements for beef products - No mechanically separated chicken allowed in breaded filets - Maximum sodium and solution content for turkey breast - All items must be delivered frozen and meet U.S. Grade A or B quality as specified - Italian pork sausage is listed but not requested (quantity zero) - No administrative or procedural requirements highlighted
Description
Bids are due 08/28/2026 at 12:00 p.m. EST. Awards will be made based on past performance. Refer to attached cover letter for more information.