SAM #W911SG26RA025

Commercial Kitchen Equipment Replacement at Fort Bliss Dining Facility

This opportunity from the U.S. Army at Fort Bliss, Texas, seeks a contractor to remove and replace commercial kitchen equipment at Dining Facility building 20226. - Government Buyer: - U.S. Army, Directorate of Public Works, Engineering Services Division, MICC-FT Bliss - Contract Specialist: Charles Johnson - OEMs and Vendors Mentioned: - STERO Company (manufacturer of STPCW-ER-18 dishwasher and STAC-15 tray accumulator) - Hobart (manufacturer of WPS-122 and CLP86 dishwashers) - Products Requested: - Commercial Dishwasher (1 unit) - Part numbers: STPCW-ER-18, Hobart WPS-122, Hobart CLP86, or approved equal - Specifications: 76.1 Amps, 3-phase, 480 volts, UL 921 certified, detergent dispenser, energy star labeled, automatic/manual cycle controls, safety switch - Food Tray Accumulator (1 unit) - Part number: STAC-15 or approved equal - Specifications: Under counter model, welded steel channel frame, NSF/ANSI 2 certified, 7 Amps, 1-phase, 120 volts, anti-jam switches, conveyor belt, stainless steel bed - Water Heat Booster (1 unit) - Specifications: 18kW, 480V, 3-phase, 21.7 Amps, meets dishwasher manufacturer recommendations - Services Requested: - Removal and disposal of existing equipment - Installation of new dishwasher, tray accumulator, and water heat booster - Disconnecting/reconnecting plumbing and electrical - Utility shutdown coordination (minimum 3 weeks' notice) - Operation testing and compliance with safety, environmental, and quality control standards - Unique/Notable Requirements: - Equipment must meet or exceed existing capacities and specifications - Strict adherence to safety, environmental, and regulatory codes - Factory-assembled equipment, field verification, and operation testing required - 100% set-aside for Service-Disabled Veteran-Owned Small Businesses (SDVOSB) - Estimated Contract Value: - $250,000 to $500,000 - Period of Performance: - 180 calendar days from Notice to Proceed

Description

Scope of work includes the removal and replacement of the existing commercial dishwasher, food tray accumulator, and water heat booster at the existing Dining Facility, building 20226. The Contractor shall provide a new commercial dishwasher, food tray accumulator, and water heat booster, and all associated components with a capacity that meets or exceed the existing units. The Contractor shall provide all work, labor, materials, related fees, and related services for construction requested herein until completion and acceptance of the entire work, except for any completed unit of work which may have been accepted under the contract, by the Government in a professional and collaborative environment to sustain mission requirements. Construction services and finished products shall be delivered on schedule, safely, and compliant with regulatory codes and standards.

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