PIEE #W911S226U3820

Solicitation for Laboratory Instrument for Real-Time Multi-Mode Protein Analysis

This opportunity is issued by W6QM MICC-FT DRUM for a laboratory instrument supporting advanced protein analysis at West Point, NY. - Government Buyer: - W6QM MICC-FT DRUM (U.S. Army Mission and Installation Contracting Command) - Place of performance: Building 753 Cullum Road, West Point, NY - Products/Services Requested: - Laboratory instrument for real-time, multi-mode protein analysis - Must acquire data from multiple measurement modes simultaneously (fluorescence, absorbance, light scattering, pH/conductivity) - Supports automated titrations - Includes software for experiment setup and data collection - Temperature and mixing speed must be controllable - Capable of experiments on phase separation, protein interactions, aggregation, thermal stability, ion binding, and pH stability - Instrument must be reproducible for different users - Minimal running costs; must not require proprietary consumables - Material Safety Data Sheet (MSDS) required with offer - OEMs/Vendors: - No specific OEMs or vendors named in the solicitation - Unique/Notable Requirements: - Emphasis on non-proprietary consumables to reduce running costs - Instrument must be suitable for a wide range of protein-related experiments - Automated, multi-mode data collection and experiment setup - MSDS submission required with proposal

Description

We require an instrument that can acquire real-time data frommultiple modes of measurement simultaneously to yield insight about protein behavior. Theinstrument should be reproducible to facilitate different users acquiring the same results,have minimal running costs without the use of proprietary consumables, come withsoftware to setup experiments and collect data. Automated experiments should collectfluorescence, absorbance, light scattering, and pH/conductivity data. Automated titrationsare required. Temperature and mixing speed must be controllable. The instrument shouldperform experiments in phase separation, protein interactions, protein aggregation, thermalstability, ion binding, and pH stability

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