University of Wisconsin SCIQuest #2026-UWSTO-01369-RFB

UW-Stout Solicits Fresh Produce and Specialty Food Items for Dining Services

This opportunity is for the supply of fresh produce and specialty food items to the University of Wisconsin-Stout Dining Services. - Government Buyer: - University of Wisconsin-Stout, Purchasing Services Department, on behalf of University Dining Services - Products/Services Requested: - Fresh produce and specialty food items - Detailed product specifications and requirements are outlined in the Terms and Requirements document - Submission Requirements: - Bidders must submit responses electronically via the ShopUW+ Sourcing Event Module - Completion of a cost sheet (Attachment A) is mandatory - Registration with the JAGGAER supplier network is required - Quantities and estimated contract value are not specified - No specific OEMs or vendors are named in the notice

Description

The University of Wisconsin-Stout is requesting bids for the provision of fresh produce and specialty food items for its Dining Services department. The solicitation is issued through the Purchasing Services Department on behalf of the University Dining Services Department. Bidders must submit their responses electronically via the ShopUW+ Sourcing Event Module by the specified deadline. The procurement includes specific bid information detailed in the Terms and Requirements document available in the buyer attachments.

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