PIEE #HQC00526QE024

Fats and Bones Removal Services for Great Lakes Commissary

This opportunity is for fats and bones removal services at the Great Lakes Commissary, managed by the Defense Commissary Agency (DeCA), Department of Defense. - Government Buyer: - Defense Commissary Agency (DeCA), Department of Defense - Great Lakes Commissary location - Scope of Services: - Pickup, removal, and lawful disposal of supermarket animal and fish by-products - Includes fats, bones, chicken, pork, beef, lunch meat, fish, sausages, used chicken oil, and kitchen grease - Services must comply with the Statement of Work (SOW) and contract terms - Requirements: - Contractor must be a qualified small business under NAICS 311613 (Rendering and Meat By-Product Processing) - Active registration in the System for Award Management (SAM) is required - No specific OEMs, products, or part numbers are mentioned - Opportunity is set aside for small businesses

Description

The Defense Commissary Agency (DeCA) is a component of the Department of Defense reporting to the Under Secretary of Defense for Personnel and Readiness. DeCA operates a worldwide commissary system that provides quality grocery products at substantial savings to active-duty military personnel and retirees, members of the Reserve and National Guard, and their families. DeCA’s mission is to deliver a vital benefit of the military pay system that sells grocery items at significant savings while enhancing quality of life and readiness. As a result of the National Defense Authorization Act for Fiscal Year 2026, which requires DeCA to perform price comparisons throughout its stores to ensure that the baseline of savings, decided by the Secretary of Defense, is being met. For this requirement, DeCA requires the support of a contractor to perform Fats and Bones Removal Services at the Great Lakes Commissary. This will include the lawful pickup/removal/disposal of supermarket animal and fish by products, fats and bones, chicken, pork, beef, lunch meat fish, sausages and used chicken oil and kitchen grease. These services will be provided by qualified contractors in accordance with the Statement of Work (SOW) and with contract terms and conditions. The applicable North American Industry Classification System (NAICS) is 311613, Rendering and Meat By-Product Processing, with a Small Business Size Standard of 750 employees. Contractors must be actively registered in the System for Award Management (SAM). SAM information may be obtained at https://sam.gov or by calling 866-606-8220.SEE ATTACHMENTS

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