North Orange County Regional Occupational Program Opengov #MA-060-22010987

Award for Frozen Fish Products to County of Orange Sheriff-Coroner Department

This award covers the supply and delivery of frozen fish products to the County of Orange Sheriff-Coroner Department. - Government Buyer: - County of Orange, Sheriff-Coroner Department, Inmate Services Division - Managed by Sheriff Procurement office - OEMs and Vendors: - National Food Group, Inc. dba CSV Sales, Inc. (primary vendor) - Products Requested: - 4 oz Breaded Haddock from Whole Block Filets - National Food Group Item Number: 85085 - Pack Size: 80/4 oz., Net Weight: 20 lbs., Shelf Life: 18 months, Uncooked, Frozen - 4 oz Breaded Pollock from Whole Block Filets - National Food Group Item Number: 601011 - Pack Size: 40/4 oz., Net Weight: 10 lbs., Shelf Life: 730 days, Uncooked, Frozen - Notable Requirements: - Products must meet USDA and FDA standards - Strict quality, packaging, and delivery requirements - Firm-fixed pricing with volume discounts - Delivery to multiple County facilities - Contract allows for piggybacking by other agencies - Contract Value: - Annual expenditure limit of approximately $246,666.67 - Contract Term: - Three years with option to renew for two additional years

Description

This contract is for the purchase and delivery of frozen fish by the County of Orange. The contract is a firm fixed fee agreement with National Food Group, Inc. dba CSV Sales, Inc. It was awarded on March 10, 2022, and is set to end on March 9, 2025. The procurement was conducted as an Invitation For Bid (IFB) and is managed by the Sheriff Procurement department. The contract includes attachments such as the original executed contract and a supplier notification report.

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