New York State Contract Reporter #2026-023 NYS Meat Items

NYS OCFS Solicits NYS-Grown Meat Products for Taberg and Tubman Residential Centers

The New York State Office of Children & Family Services (OCFS) is seeking suppliers for a year-long contract to provide NYS-grown meat products to two residential centers. - Government Buyer: - New York State Office of Children & Family Services (OCFS), Bureau of Contract Management - Products/Services Requested: - Ground beef: 2,400 lbs (200 lbs/month for 12 months) - Beef chunks for stew: 2,400 lbs (200 lbs/month for 12 months) - Boneless chicken breast: 3,600 lbs (300 lbs/month for 12 months) - Chicken wings: 3,600 lbs (300 lbs/month for 12 months) - Chicken thighs: 2,400 lbs (200 lbs/month for 12 months) - Requirements: - All meat must be 100% produced, grown, or harvested in New York State (NYS Executive Order 32 compliance) - Suppliers must quote on all listed items and certify NYS sourcing - Deliveries must meet all federal and state regulations, including use of refrigerated vehicles as needed - MWBE and SDVOB participation goals: 15% MBE, 15% WBE, 6% SDVOB - Delivery Locations: - Taberg Residential Center (Oneida County) - Harriet Tubman Residential Center (Cayuga County) - No specific OEMs or brand names are specified; opportunity is open to all qualified NYS-based producers, processors, or distributors

Description

The New York State Office of Children & Family Services (OCFS) is seeking farmers, processors, distributors, or any other entities capable of supplying New York State meat items that were grown, harvested, or produced in New York State. The contract requires delivery of these meat items to Taberg Residential Center and Harriett Tubman Residential Center. The procurement aims to comply with NYS Executive Order 32, mandating that meat items be 100% produced, grown, or harvested in New York State. The contract term is from July 1, 2026, to June 30, 2027, and includes specific delivery and compliance requirements.

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