Opportunity
Patterson Joint Unified School District Patterson #26/27-DW-003
Healthy Culinary Workshops for Expanded Learning Program – Patterson Joint Unified School District
Posted
May 15, 2026
Respond By
May 28, 2026
Identifier
26/27-DW-003
NAICS
611699
Patterson Joint Unified School District is seeking qualified vendors to deliver Healthy Culinary Workshops for its Expanded Learning Program across five elementary school sites in Patterson, California. - Government Buyer: - Patterson Joint Unified School District (PJUSD), Business Services Office - Contact: Alex Meza, Buyer & Contract Specialist - Services Requested: - Healthy Culinary Workshops - 300 hours of in-person workshops - 300 workshops total, serving up to 600 students - Groups of 20 students per session - Workshops scheduled for Fall, Winter, and Spring sessions - Requirements: - Vendors must have at least two years of experience delivering culinary workshops - Staff training and preparation required - All staff must undergo background checks and fingerprinting - Staff must wear company badges while on duty - Vendors must accommodate students with food allergies - Reporting and recordkeeping for up to five years - Locations: - Walnut Grove Elementary - Grayson Elementary - Las Palmas Elementary - Apricot Valley Elementary - Northmead Elementary - PJUSD Business Services Office (contracting office) - No specific OEMs or product manufacturers are mentioned; opportunity is open to qualified service providers. - Estimated contract value: $50,000 - $150,000 (based on scope and industry standards) - Notable: Focus on student health, allergy accommodation, and compliance with school safety protocols.
Description
The Patterson Joint Unified School District is requesting proposals for Healthy Culinary Workshops as part of their Expanded Learning Program. The workshops will be conducted across five school sites during the Fall, Winter, and Spring sessions of the 2026/2027 instructional year. The program requires a total of 300 hours of in-person culinary workshops, accommodating up to 600 students in total. Vendors must have at least two years of experience, provide staff training, and comply with district requirements including background checks and reporting.