Quebec SEAO #H26-0501MJR

Procurement of Prepared Vegetables and Potatoes for CHU de Québec-Université Laval Hospitals

CHU de Québec-Université Laval is seeking suppliers for prepared vegetables and potatoes to support its hospital network in Quebec. - Government Buyer: - CHU de Québec-Université Laval (major university hospital center) - Delivery to multiple hospital facilities: Hôtel-Dieu de Québec, CHUL, Enfant-Jésus, Saint-Sacrement, and Plateforme clinico-logistique - Products/Services Requested: - Prepared vegetables (specifications in solicitation documents) - Prepared potatoes (specifications in solicitation documents) - Quantities and part numbers: - No specific quantities or part numbers provided; details to be found in technical documentation - OEMs and Vendors: - No specific OEMs or brands are mentioned; open to all qualified suppliers - Unique/Notable Requirements: - Bids must meet detailed technical specifications - Estimated contract value is 140,000 CAD - Subject to Quebec-Ontario Agreement and Canadian Free Trade Agreement - No bid bond required; organization reserves right to reject any or all bids - Delivery/Performance Locations: - Multiple hospital and clinical logistics facilities in Quebec City region

Description

This solicitation is a call for tenders for the procurement of prepared vegetables and potatoes. The contract involves delivery to multiple hospital locations within the CHU de Québec-Université Laval in the Capitale-Nationale region. Bids must be submitted in a sealed envelope by May 26, 2026, before 13:30 Quebec time, and the bid opening is public and occurs immediately after the deadline. The organization reserves the right to reject any or all bids, and bids must conform to the technical specifications provided.

View original listing