PIEE #W911S226U2888

Army Solicitation for Commercial Kitchen Equipment at Joint Base Lewis-McChord

The U.S. Army Materiel Command is procuring commercial kitchen equipment for delivery to Joint Base Lewis-McChord, WA. - Government Buyer: - U.S. Army Materiel Command, S2P2 Contracting Officer - MICC Fort Drum (contracting office) - OEMs and Vendors: - Vulcan - Wells - Duke - Alto-Shaam - Products Requested: - Natural gas tilting griddle (Vulcan, 1 unit, part number: VGNATURAL GAS) - Electric charbroiler grill (Wells, 2 units, part number: B-50) - Refrigerated drop-in cold wells: - 4-pan capacity (Duke, 1 unit, part number: 4MD-N7 M) - 2-pan capacity (Duke, 2 units, part number: 2MD-N7 M) - 3-pan capacity (Duke, 1 unit, part number: 3MD-N7 M) - Electric holding cabinet for rotisserie oven (Alto-Shaam, 1 unit, part number: AR-7H DBLPANE) - Electric rotisserie oven (Alto-Shaam, 1 unit, part number: AR-7EVH7 DBLPANE) - Unique Requirements: - Only new equipment is accepted; no refurbished or used items - Delivery required within 30 days from contract award, FOB destination - Offerors must submit a Material Safety Data Sheet (MSDS) with proposals - Total Small Business Set-Aside - Place of Performance and Delivery: - Joint Base Lewis-McChord, WA (BLDG 9660 DOOR 8, ZIP 98433-9500) - Contracting offices at MICC Fort Drum, NY and U.S. Army Materiel Command, Redstone Arsenal, AL

Description

Kitchen Equipment

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