Opportunity
NYC Passport #85726B0047
NYC Solicitation for Meats, Poultry, and Fish (2-Year Supply)
Posted
April 13, 2026
Respond By
May 15, 2026
Identifier
85726B0047
NAICS
424470, 424440, 424420, 311612, 311710
This opportunity involves a large-scale procurement of meats, poultry, and fish for the City of New York's Department of Citywide Administrative Services (DCAS), Division of Municipal Supply Service. - Government Buyer: - City of New York, Department of Citywide Administrative Services (DCAS), Division of Municipal Supply Service - Products/Services Requested: - Wide variety of meats, poultry, and fish, including: - Beef (ground, patties, oxtail, short ribs, brisket, chuck steak, pepper steak strips) - Lamb (ground, cubes) - Chicken (leg quarters, breast halves, diced, cutlets, whole breasts, sliced for steak, thighs, wings) - Fish (salmon, white fish) - Turkey (ground, whole breast, young wings) - Notable part numbers and quantities: - Ground Beef (Halal, NY State Sourced): 1,270 units (C1_i1) - Chicken Leg Quarters (Halal): 5,720 units (C2_i1) - Salmon (NY State Sourced): 2,700 units (C3_i1) - Whole Turkey Breast (Halal, Nations Best or Equal): 7,000 units (C4_i2) - And many more (see full product line items) - OEMs and Vendors Mentioned: - Tyson (for diced chicken or equivalent) - Nations Best (for whole turkey breast or equivalent) - Unique or Notable Requirements: - Halal and Kosher certification required for certain items - NY State sourcing required for specific products - Maximum sodium and fat content per serving for some items - Antibiotic-free poultry required - Detailed packaging specifications (e.g., vacuum packed, IQF, case sizes) - Nutritional labels, sourcing documentation, and certifications must be provided - Brand equivalency allowed for certain products (e.g., Tyson, Nations Best) - Estimated contract value: $1,400,000 - All responses must be submitted electronically via the NYC PASSPort system - Contract duration is two years - Virtual pre-bid conference scheduled
Description
This solicitation is for a 2-year requirements contract to supply meats, poultry, and fish to the City of New York. The contract period is from July 1, 2026, to June 30, 2028, with an estimated value of $1,400,000. Vendors must submit bids through the NYC PASSPort system by May 15, 2026. A pre-bid conference will be held virtually via Microsoft Teams on April 23, 2026. The procurement is managed by the Division of Municipal Supply Service under DCAS.