University of Michigan-Ann Arbor Sciquest #RFP-0012146-GGS-2026

Food and Beverage Service Provider Sought for University of Michigan NCRC

The University of Michigan's North Campus Research Complex (NCRC) in Ann Arbor is seeking a qualified vendor to provide comprehensive food and beverage services. - Government Buyer: - University of Michigan, North Campus Research Complex (NCRC), Ann Arbor - Scope of Services: - Operation and management of all kitchen facilities and equipment in Buildings 18 and 520 - Daily food and beverage service for faculty, staff, and students - Catering and support for special events across the UM-Ann Arbor campus - Maintenance, operation, and replacement of kitchen equipment; option to purchase additional equipment as needed - Management of a cafeteria space exceeding 6,000 square feet, currently offering a variety of food options - Unique/Notable Requirements: - Emphasis on sustainability, including waste reduction, composting, and use of Energy Star compliant equipment - Vendors must provide detailed staffing plans, menu proposals (with healthy and diverse options), and demonstrate financial stability - No specific OEMs or vendors are named in the solicitation

Description

The University of Michigan is soliciting proposals for food and beverage services at the North Campus Research Complex (NCRC) in Ann Arbor, Michigan. The scope includes operation and management of kitchen facilities in Buildings 18 and 520, daily food service for faculty, staff, and students, and catering for special events. Vendors will be responsible for kitchen equipment maintenance and may purchase additional cafeteria equipment. The contract aims to support the diverse needs of the academic, research, and medical community at NCRC.

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