# SAM #15B41127Q00000001

FCI Pekin FY 2027 Second-Quarter Food and Meat Supplies

**Buyer:** Federal Correctional Institution, Pekin
**Posted:** November 10, 2026
**Respond By:** November 20, 2026
**Identifier:** 15B41127Q00000001
**NAICS:** 311999, 424420, 424510, 424410

The Federal Bureau of Prisons is seeking food supplies for FCI Pekin’s second-quarter FY 2027 subsistence program.
- **Government buyer:** Federal Bureau of Prisons, FCI Pekin, Illinois, Food Service.
- **Request:** A broad range of food, including dry and canned staples, dairy, produce, meat, poultry, fish, and cheese. The requested items and quantities are detailed below; quantities and units follow the menu.
- **Notable requirements:** Products must meet applicable National Menu Specifications and item-specific grades, cuts, packaging, and labeling requirements. Meat and other temperature-sensitive products require appropriate frozen or refrigerated handling. Some items have origin restrictions; inspection and rejection provisions apply. Emergency-reserved items listed for “FCI Anywhere, USA” have zero quantities.
- **OEMs and vendors:** No OEMs, manufacturers, or vendors are named in the opportunity materials.
- **Delivery:** To the FCI Pekin Food Service Warehouse during the second quarter of FY 2027; the notice specifies a January 2027 delivery window.

### Description

<p>This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.6, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; proposals are being requested, and a written solicitation will not be issued.<br />
The Federal Bureau of Prisons - Federal Correctional Institution Pekin, IL is issuing a solicitation, 15B41127Q00000001, for <u>2nd QTR FY 27 Subsistence and Meat line items</u>. Shipping will be FOB Destination. <u>The delivery period will be </u><strong><u>January 11th, 2027, to January 22nd, 202</u></strong><strong><u>7, between the hours of 7:00 a.m. and 1:30 p.m. Central Standard Time</u></strong>. Deliveries will be made to the Food Service Warehouse at 2600 S. Second St. Pekin, IL 61554. The contract type is firm-fixed price. The Government reserves the right upon award to make single or multiple awards. The Government reserves the right not to award a menu item. The evaluation factors are price, product quality, and vendor&rsquo;s past performance. Be advised the Government is willing to pay more for better-quality products. The Government will award the responsible offeror(s) whose offer conforms to the solicitation and is most advantageous to the Government. Failure to deliver within the established time frame will be considered as non-performance under the contract terms. All future information about this acquisition, including solicitation amendments, will also be distributed solely through this site www.sam.gov. <u>The deadline for receipt of quotes is on or before <strong>November 20, 2026</strong><strong>, at 3:00 p.m</strong>. <strong>Central Standard Time</strong>, Email (</u>hfrei@bop.gov<u>).</u> Quotes received after closing date will not be considered. Quoted prices must be good for 60 days after close of solicitation. Each vendor is required per 52.212-3 to complete their representations and certifications via the online Representation and Certification Applications (SAM) at www.sam.gov. Faith Based and Community Based Organizations (Aug 2005) are included. NOTE: ALL ITEMS WILL BE PAID VIA Electronic Funds Transfer (EFT) or GOVERNMENT PURCHASE CARD at the discretion of the procurement office. SEND BANKING INFORMATION FOR PAYMENT. Blank pages are unnecessary. The Contracting Officer will verify registration prior to the award by entering the potential awardee&#39;s UEI number at www.sam.gov database.</p>

<p>*Vendor shall return the completed RFQ document and bid sheets when making submissions. Failure to do so will result in the vendor being considered non-responsive and the bid being discarded. *</p>

[View original listing](https://sam.gov/opp/022f0f405a1c419ebbbc5bed267152cb/view)
