# North Carolina eVP #Doc2419375726

Fresh bread and bakery products for four North Carolina state healthcare facilities

**Posted:** October 28, 2026
**Respond By:** November 12, 2026
**Identifier:** Doc2419375726
**NAICS:** 311812, 424430

North Carolina DHHS is seeking a three-year supply of fresh bread and bakery products for four state-operated healthcare facilities.
- **Government buyer:** North Carolina Department of Health and Human Services (DHHS), Division of State Operated Healthcare Facilities (DSOHF). Using facilities are Broughton Hospital, J. Iverson Riddle Developmental Center, Julian F. Keith Alcohol and Drug Abuse Treatment Center, and Black Mountain Neuro-Medical Treatment Center.
- **Products and quantities:** The pricing form lists estimated annual usage for 26 bread and bakery items, including sliced white, wheat, whole-grain, rye, and wheatberry breads; hamburger and hot dog buns; dinner rolls; Texas toast; and hoagie rolls. Facility-specific quantities and descriptions are itemized below. No part numbers or brands are specified.
- **Delivery and product requirements:** Deliveries are weekly at two facilities and twice weekly at the other two; emergency delivery is required within four hours. Products must arrive fresh with at least one week of shelf life. Suppliers must stock and rotate products and check expiration dates. Some products have specified package sizes, slice counts, calorie ranges, or minimum dietary fiber requirements.
- **OEMs and vendors:** No commercial OEMs, manufacturers, or vendors are named in the solicitation. Potential competing suppliers include Flowers Foods, Inc., Bimbo Bakeries USA, Inc., Lewis Brothers Bakeries, Inc., and Martin's Famous Pastry Shoppe, Inc.
- **Period and estimated value:** The initial term is three years, beginning on final contract execution or the stated planned start point, whichever is later; no option years are specified. Estimated annual usage is approximately 29,487 listed units across the facilities. Indicative three-year value is estimated at $180,000–$450,000; the solicitation does not provide a contract value.

### Description

The solicitation is for fresh bread and bakery items, delivered weekly to four State Operated Healthcare Facilities in the western region of North Carolina. No mandatory conference or site visit is listed. No attachments, addenda, tabulations, or awards are listed. Only vendors registered with the State of North Carolina's Electronic Vendor Portal can respond.

[View original listing](https://evp.nc.gov/solicitations//details/?id=fd4b6598-cdd2-f111-a05c-001dd803db57)