Montana School for the Deaf and the Blind MSDB-LimtSol-2023-Dairy

MSDB Dairy 2nd Half 22-23 School Year

The Montana School for the Deaf and the Blind (MSDB), located in Great Falls, Montana, is the government buyer that solicited bids for the delivery of dairy products for the second half of the 22-23 school year. The procurement was a limited solicitation with the number MSDB-LimtSol-2023-Dairy. The buyer contact is Jaime Walker. The awarded products include a comprehensive list of dairy fluids and solids such as various sizes and types of milk (including 1%, skim, chocolate milk), buttermilk, butter pats, salted and unsalted butter, various cheeses (American sliced, shredded cheddar, feta crumble, shredded and string mozzarella, Colby Jack sticks, Pepper Jack & Colby Jack, Parmesan grated), cottage cheese, cream cheese, assorted ice cream products (gallon containers, bars, cones, sandwiches, cups), sherbet, sour cream, and yogurts (including Greek and whipped varieties). Quantities are approximate, ranging from cases to individual units, with some items requiring case-breaking to serve varying individual needs. The products must meet specific quality standards such as pasteurization, homogenization, fat content, and packaging. The contract emphasizes delivery to MSDB in Great Falls, Montana, and serving children in a family-like environment. No specific OEMs or vendors are named. The period of performance covers the second half of the 22-23 school year, with exact dates not specified. The NAICS code associated with the award is 237110, which may be a categorization placeholder. The procurement contact is Jaime Walker, email jwalker@msdb.k12.mt.us. The location is Great Falls, Montana, in Cascade County. Likely competitors for similar awards include companies specializing in dairy products and school food services.

Description

The project is for delivery of dairy products to Montana School for the Deaf and the Blind located in Great Falls, MT. The solicitation includes various dairy fluids and solids such as milk, chocolate milk, ice cream, cottage cheese, cheese, yogurt, and sour cream. The award is for the second half of the 22-23 school year. The bid was open from December 2, 2022, to January 6, 2023. The classification code provided is 237110 (Water and Sewer Line and Related Structures Construction), which may be a categorization error or placeholder.

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